Lunch

Monday-Friday | 11am-3pm

Starters

MUSHROOM TOAST

roasted wild mushrooms, walnut aioli, EVOO, montamore cheese, red onion marmalade, herb ciabatta, balsamic reduction, smoked sea salt* | 17

CRAB CAKE

house tartar, frisée, lemon | 18

WHIPPED RICOTTA

cranberry compote, pistachio, honey, chili flake, sage, sourdough crostini | 16

POUTINE

french fries, cheese curds, braised shortrib, gravy, pickled red onion | 18

Eggs

FEATURE OMELETTE

inquire about today's selection | MP

FRENCH TOAST SANDWICH

Texas toast, house made maple sausage, fried egg, American cheese, bacon aioli, pickled fresno | 20

LEMON RICOTTA TOAST

Tuscan flatbread, grilled scallion, capers, sprouts, roasted tomato, hard boiled egg, Revol mixed greens | 16

LOADED BRUNCH TOTS

pecan smoked bacon, sausage, cheddar cheese, seasoned sour cream, sunny side up egg, green onion, pickled fresno* | 15

Stacks

WALLEYE

panko crusted fillet, leaf lettuce, tomato, red onion, house tartar, hoagie | 22

TUNA SALAD SANDWICH

yellow tomato, pickled red onion, alfalfa sprouts, kettle chips, herb ciabatta | 16

PORK CUTLET

panko crusted, broccoli slaw, kimchi aioli, sesame seed bun | 17

MEDITERRANEAN VEGGIE SANDWICH

wheat bread, goathorn hummus, pistachio pesto, cucumber, yellow tomato, red onion, radish, pickled carrot, alfalfa sprouts, champagne vinaigrette | 15

MUSHROOM SWISS BURGER

roasted wild mushroom blend, swiss, demi glace, brioche bun | 21

REUBEN

corned beef, swiss, sauerkraut, 1000 island dressing, toasted rye | 19

DOUBLE CHICKEN

crispy thighs, hot sauce aioli, spicy house pickles, slider buns | 17

SMOKED TURKEY

gruyere cheese, apple, arugula, lemon mayo, cranberry wild rice bread | 18

DOUBLE CHEESEBURGER

American cheese, shredded lettuce, onion, house hot pickles, 1000 island dressing, sesame seed bun | 18

BLT

pecan smoked bacon, green leaf lettuce, tomato, mayo, toasted sourdough | 18

BLACK & BLUE BURGER

Feller's Ranch wagyu beef, blackening spice, pecan smoked bacon, Red Rock blue veined
cheddar, green leaf lettuce, roasted garlic aioli, brioche bun* | 22

GRILLED CHICKEN SANDWICH

blackening spice, ghost pepper cheese, lettuce, guacamole, pickled jalapeno, chipotle aioli, chili cheese fritos | 20

Greens

CAESAR

artisan romaine, egg, cottage bacon, grana padano, grilled baguette, caesar dressing* | 16

FARRO

Revol mixed greens, apple, candied walnuts, pickled golden beets, Prairie Breeze aged cheddar, champagne vinaigrette | 16

BEET SALAD

beet & goat cheese puree, roasted & pickled beets, mixed greens, golden raisins, pepitas, mustard vinaigrette | 16

WEDGE

tomato, blue cheese crumbles, bacon, blue cheese dressing, chives | 15