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Mpls | St. Paul Magazine's Restaurant Week


  • Holman's Table 644 Bayfield Street Saint Paul, MN, 55107 United States (map)

Join us for Mpls.St.Paul Magazine July 2019 Restaurant Week the 14th - 19th. Sample our offerings with a three course dinner menu for $35. Choose one item from each course.

Reserve your spot today.


STARTERS
Mushroom Toast
roasted wild mushrooms, walnut aioli, Montamore cheese, pickled red onions, herb ciabatta

French Onion Soup
classic

Beet Salad
roasted & pickled beets, goat cheese, marcona almonds, arugula, brown butter vinaigrette

ENTREES
Chili-Rubbed Pork Chops
house smoked, cheddar grits, green apple slaw

Diver Scallops
pan seared, sweet corn & edamame salad, avocado cream, crispy pancetta, cilantro

Ruby Red Trout
white beans, roasted mushrooms, pomegranate seeds, ancient grains, white balsamic-thyme gastrique

VAT 17 Burger
Revier Farms beef, Deer Creek Vat 17 cheddar, candied bacon, roasted garlic aioli, arugula

Pesto Pasta
pistachio pesto, roasted tomatoes, parmesan, arugula, fettuccine

DESSERT
Strawberry Shortcake
blackberry-basil coulis, maple sugar biscuit

Chocolate Mint Panna Cotta
dark chocolate bark, vanilla sabayon, mint meringue

Earlier Event: July 5
EAA Chapter 237: B-17 Planes
Later Event: September 2
CLOSED: Labor Day 2019